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Ambika Appalam

Per Unit : 95.00

Appalam is a crispy thin flat bread or cracker, used as an accompaniment with everyday meal in many parts of India. However it is called by different names like pappadum in Kerala, papad in North India, happala in Karnataka and Papor in West Bengal.

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Description

Appalam is a crispy thin flat bread or cracker, used as an accompaniment with everyday meal in many parts of India. However it is called by different names like pappadum in Kerala, papad in North India, happala in Karnataka and Papor in West Bengal.

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Weights

150 gms, 180 gms